Royal Belgian Osetra Caviar

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30 grams $225.00
50 grams $375.00
125 grams $938.00
250 grams $1,875.00
500 grams $3,750.00
1 kilogram $7,500.00

Royal Belgian Osetra Caviar is true “Osetra” caviar produced by the eggs of Russian sturgeon (Acipenser gueldenstaedtii). This caviar boasts medium sized pearls which are tinted anywhere between a dark olive green & a golden yellow color. With these striking colors and pronounced and pleasing “nuttiness” they are a heavenly experience for every connoisseur. It’s slightly earthy flavor, malossol cure (lightly salted), combined with a pleasant mouth feel and texture makes Royal Belgian Osetra a top product to be instantly appreciated by every caviar aficionado.

Exclusive Providers of Royal Belgian

We are proud to say that Browne Trading is the exclusive provider in the United States of this top of the range Caviar. What started in Belgium as a fish feed production company in the 1980s, Royal Belgium Caviar has since evolved and is now considered one of Europe’s most acclaimed producers of beautiful caviars. They began in the late eighties with the breeding of sturgeon in support of the development of sturgeon feed. In the early nineties, biologist Dr. Willy Verdonck was engaged in the breeding of sturgeon caviar, which yielded the first results in 2002. Although initially very limited, the production did gradually increase, as did the number of cultivated species. Through years of intensive research, Dr. Verdonck managed to completely control the breeding cycle of some sturgeon species (and he is now considered an international authority on caviar production). From the fertilization of the egg up to the production of caviar, every step in the farm is meticulously controlled and monitored – and only one person, Willy’s wife Mia, is entrusted with the final production of the caviar.

Care & Serving Sizes

If you are wondering about serving sizes or about how to care for your caviar you should check out our guide! It was provided by our very own, Founder, President, and Owner, Rod Browne Mitchell. Mitchell is a leading authority on caviar in the U.S. with many of the best restaurants & chefs in the country relying on his expertise. If you are interested learning more about Mitchell’s story, click here!

Guide to Caviar Care & Serving Sizes

Caviar Room

Our Caviar Room is where the magic happens. This is where every type of caviar Browne Trading offers is selected & graded to ensure you only ever receive the finest quality product possible. Click here for a “behind the scenes” look at how we prepare your caviar before we send it your way!

Serviceware & Accompaniments

We have a variety of items which will significantly enhance your experience with our premium quality caviar. For example, our hand-crafted Mother of Pearl Spoons is a very popular choice. The reason our spoons are so popular is that mother of pearl does not react with the caviar as metal utensils do. With mother of pearl, you get the real essence of our caviar on your pallet. Our Bilinis & Creme Fraiche are also hugely popular companions with our caviar.

Connect with us!

Feel free to leave us a comment or a review on our Facebook Page or tag us @browntradingco in a picture of you preparing/presenting/eating our Royal Belgian Osetra Caviar on Instagram.

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