Giaveri Osetra Caviar
Starting at $140.00
- Species: (Acipenser gueldenstaedtii) Osetra Sturgeon
- Color: Warm Bronze to Golden
- Taste: Nutty, buttery
- Size of Pearls: Medium
- Texture: Firm
- Country of Origin: Italy
- Harvest method: Farmed
Russian Osetra Caviar with Italian Taste
Caviar Giaveri is a name that caviar connoisseurs increasingly consider synonymous with extra fine caviar. This Italian Caviar farm produces its own caviar entirely from its northern Italian fish farms. Here, their state of the art fish farming technologies makes the facilities ecologically sustainable and safeguards their superb Russian sturgeon stocks which live almost as they would in the wild.
Naturally flavorful, Giaveri Osetra Caviar needs only a light salting to be appreciated by the most demanding connoisseur. Selected by hand, this highly refined Osetra is consistent in pearl-size with an intense golden brown color and lasting taste of refined delight.
Caviar Serving Assortment
Our Caviar Serving Assortment has everything you need to make your indulgence of our caviar that bit more special. Two Mother of Pearl Spoons, one package of our Blinis, and one container of Creme Fraiche. Click here and add our caviar serving assortment to your order.
Caviar Care & Serving Sizes
Learn how to care and serve caviar with our guide.
Caviar Room (Grading & Packing Your Orders)
Browne is one of the few companies in the U.S. that directly imports caviar from around the world. When the caviar arrives to Browne it is received, graded, and packed by hand by our Caviar Director Richard Hall.