Caviar Galilee Prime Osetra

Starting at $150.00

Product Description

  • Species: (Acipenser gueldenstaedtii) Osetra Sturgeon
  • Color: Light brown to golden amber
  • Taste: Nutty, creamy
  • Size of Pearls: Medium
  • Texture: Firm, crisp
  • Country of Origin: Israel
  • Harvest Method: Farmed

Prime Osetra Galilee

Caviar Galilee sturgeon are raised in water from the melting snows of Mount Hermon. This pure water supplies the live sturgeon ponds naturally, runs back into the Jordan River, and finally back to the Sea of Galilee.

The Galilee sturgeon farmed here produce 100% pure Osetra caviar and are raised as close to natural conditions as in the wilds of their native Caspian Sea. Raised from broodstock of true wild Russian Osetra sturgeons, we are amazed at how close these Israeli Osetra sturgeon eggs are to the coveted wild “Royal” Osetra.

Caviar serving assortment

Our caviar serving assortment has everything you need to make your indulgence of our caviar special.

Two Mother of Pearl spoons, one blinis package, and one creme fraiche. Click here to add a caviar serving assortment to your order.

Caviar care and serving sizes

Learn how to care and serve caviar with our guide written by caviar expert and owner of Browne Trading, Rod Browne Mitchell.

Caviar room (grading and packing your orders)

Browne Trading is one of just a few companies in the U.S. that directly imports caviar from around the world. When caviar arrives at Browne Trading, it is graded and packed by hand by our Caviar Director, Richard Hall.

Click here for a “behind the scenes” look at how we prepare your caviar before we send it to you.