Since 1991, Browne Trading Co. has been offering the highest quality, freshest fish available anywhere in the United States. We are proud to supply many of the Nation’s Most Celebrated Chefs with our products every day. Many of today’s seafood menu items were first introduced to the domestic market by Browne Trading. We continue to uphold our legacy by sourcing only the freshest and best seafood from both our home port of Portland, Maine as well as those from fisheries across the Globe.
We have many fish and shellfish selections available (pricing and inventory change daily with market conditions), a selection of which are shown throughout our website and online store. However, if you are seeking something special, please don’t hesitate to contact us: our sales staff is happy to make recommendations based upon your menu needs. Please remember that fresh fish is subject to fishery and seasonal constraints during the course of the year.
We ship our seafood for next day delivery to your door to ensure the highest quality of freshness. Everything is hand packed by our trained packing crew with cold packs and air balloons to make sure that your order arrives chilled and in pristine condition. Whether it arrives by a Browne Trading truck, one of our partner carriers, or via UPS Overnight Delivery, you can be reassured that your fish and seafood is well cared for at every step.
For the home chef, many fresh seafood items are now available for purchase online for Home Delivery via UPS Priority Delivery.
If you are a Restaurateur/Distributor/Private Chef & Caterer seeking Wholesale Pricing, please call us 800-944-7848 for availability and the latest market prices, or inquiries may be submitted here online.
Showing 1–12 of 32 results
Baja Seas Hiramasa$105.00 – $110.00
Baja Seas Hiramasa is harvested by Baja Seas, the first complete cycle yellowtail farm in the Americas. With consumers demanding more seafood and pressures on wild harvests increasing, Baja Seas uses an aquaculture process that produces a sustainable product. Its state-of-the-art grow out facility is situated on Magdalena Bay, a crystalline body of water off Baja California…
Maine Lobster Meat$110.00
Nothing embodies the image or history of Maine like the Maine lobsters that come from our waters. Maine lobster meat has become famous nationwide and helps draw thousands of vactioner’s here every summer. Sweet and succulent, there is nothing like fresh Maine Lobster Meat. True Maine Lobster Tail, Claw and Knuckle Meat- steamed, picked and ready…
Our Cho-Rei-Kun Hamachi is a premium fish that is farmed in a stress-free environment and then harvested using a revolutionary patented technique. This technique is called Cho-Rei-Kun and consists of multiple precise steps during harvest that result in Hamachi that is bright in color, has a better yield, longer shelf life, and no sour aftertaste. An…
Maine Bluefin Tuna$120.00
Easily among the most coveted fish in the sea, the giant Bluefin Tuna is iconic in Japanese cuisine. The largest and fattiest of the tuna, it also has the darkest meat once butchered – deep cherry red with the firmness of raw beefsteak. We purchase only those fish responsibly caught by line and harpoon in…
Maine Lobster Tails$80.00
True Maine Lobster tails – shell on, frozen and uncooked. Thaw and put in the pot or on the grill. Each Tail is Approximately 6-7 oz Each/ 2-3 Tails per Pound. Sold Net Weight of 2 Lbs. Frozen. Wild Caught. Maine, US.
Spanish Sea Bass$90.00
Similar to our American Striped Bass, this fish is known as Bronzino to Italy, Loup de Mer in France, Robalo in Portugal, & our Lubina Fresca from Spain. Whatever the language, the European Sea Bass remains in high global demand. What makes our Lubina so special is the beautiful story of Veta la Palma. The harvest practices…
Carabineros – Jumbo Prawns from Spain$120.00
Our Carabineros are caught off the coasts of Spain; ONE OF THE MOST COVETED PRAWNS IN KITCHENS WORLDWIDE, beautiful Carabineros are a large deep-sea prawn species that hail from Eastern Atlantic into the Mediterranean Sea. Known by a plethora of names – to the Spanish and Portuguese as “Carabineros”, to the English as “Scarlet Shrimp”…
Ōra King Salmon$105.00 – $200.00
We are proud to say that our Ōra King Salmon come from the first and only King salmon ocean-farm to receive the Green/Best Choice rating from the Seafood Watch program (produced by the Monterey Bay Aquarium Foundation). The Seafood Watch is an independent organization which is an authoritative consumer guide to sustainable seafood in the…
The huge popularity of the Red Snapper in American cuisine is easy to understand: they look beautiful, have wonderful flavor, and can be prepared in almost any cooking method. These tropical or semitropical fish travel in Eastern offshore waters and the Gulf of Mexico ranging as far north as Virginia- ours are landed off the…
Swordfish Loin Cut$45.00
The Swordfish is among the most difficult fish in the sea to catch – and one of the tastiest. Found all over the world, we prefer to purchase those fish landed fresh off the Eastern Seaboard of the U.S. in the Summer and Fall. Never frozen, we only buy fresh whole sword ranging from 100…
Laughing Bird Shrimp$45.00
Our Laughing Bird Shrimp are harvested from farms in Costa Rica that work in harmony with the environment. This harmony is important to emphasize because shrimp farming is associated with the destruction of mangrove forests. These “terrestrial rainforests” of the ocean provide essential breeding and nursing grounds for many species, including shrimp. They are also…
Closely related to trout and salmon, many find Char a superior eating fish than either. It has a pink to white flesh, with a finer flake than either salmon or trout and is sweet-tasting and somewhat milder in flavor than salmon. Excellent in many preparations including sauteed, grilled or baked (prepare as you would a…