Since 1991, Browne Trading Co. has been offering the highest quality, freshest fish available anywhere in the United States. We are proud to supply many of the Nation’s Most Celebrated Chefs with our products every day. Many of today’s seafood menu items were first introduced to the domestic market by Browne Trading. We continue to uphold our legacy by sourcing only the freshest and best seafood from both our home port of Portland, Maine as well as those from fisheries across the Globe.
We have many fish and shellfish selections available (pricing and inventory change daily with market conditions), a selection of which are shown throughout our website and online store. However, if you are seeking something special, please don’t hesitate to contact us: our sales staff is happy to make recommendations based upon your menu needs. Please remember that fresh fish is subject to fishery and seasonal constraints during the course of the year.
We ship our seafood for next day delivery to your door to ensure the highest quality of freshness. Everything is hand packed by our trained packing crew with cold packs and air balloons to make sure that your order arrives chilled and in pristine condition. Whether it arrives by a Browne Trading truck, one of our partner carriers, or via UPS Overnight Delivery, you can be reassured that your fish and seafood is well cared for at every step.
For the home chef, many fresh seafood items are now available for purchase online for Home Delivery via UPS Priority Delivery.
If you are a Restaurateur/Distributor/Private Chef & Caterer seeking Wholesale Pricing, please call us 800-944-7848 for availability and the latest market prices, or inquiries may be submitted here online.
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Baja Seas Hiramasa$105.00 – $110.00
Baja Seas Hiramasa is harvested by Baja Seas, the first complete cycle yellowtail farm in the Americas. With consumers demanding more seafood and pressures on wild harvests increasing, Baja Seas uses an aquaculture process that produces a sustainable product. Its state-of-the-art grow out facility is situated on Magdalena Bay, a crystalline body of water off Baja California…
Maine Lobster Meat$99.00
Nothing embodies the image or history of Maine like the Maine lobsters that come from our waters. Maine lobster meat has become famous nationwide and helps draw thousands of vacationers here every summer. Sweet and succulent, there is nothing like Maine Lobster Meat. True Maine Lobster Tail, Claw and Knuckle Meat – steamed, picked and ready…
Our Cho-Rei-Kun Hamachi is a premium fish that is farmed in a stress-free environment and then harvested using a revolutionary patented technique. This technique is called Cho-Rei-Kun and consists of multiple precise steps during harvest that result in Hamachi that is bright in color, has a better yield, longer shelf life, and no sour aftertaste. An…
Maine Bluefin Tuna$120.00
Easily among the most coveted fish in the sea, the giant Bluefin Tuna is iconic in Japanese cuisine. The largest and fattiest of the tuna, it also has the darkest meat once butchered – deep cherry red with the firmness of raw beefsteak. We purchase only those fish responsibly caught by line and harpoon in…
Maine Lobster Tails$80.00
Nothing embodies the image or history of Maine like the Maine lobsters that come from our waters. True Maine Lobster tails – shell on, frozen and uncooked. Thaw and put in the pot or on the grill. Experience the succulent, rich flavor of true Maine Lobster Tail. To cook our Frozen Lobster Tails you must first let…
Spanish Sea Bass$90.00
What makes our Spanish Sea Bass so special is the beautiful story of Veta la Palma. The harvest practices and pristine natural ecosystem at Veta la Palma make the Spanish Sea Bass a superior choice for discerning chefs looking for the best quality. The Bass’s culinary popularity is attributed to its firm flesh that cooks well in…
Swordfish Loin Cut$45.00
The Swordfish is among the most difficult fish in the sea to catch – and one of the tastiest. Found all over the world, we prefer to purchase those fish landed fresh off the Eastern Seaboard of the U.S. in the Summer and Fall. Never frozen, we only purchase fresh whole sword ranging from 100 to…
Carabineros Jumbo Prawns$120.00
Our Carabineros Jumbo Prawns are caught off the coasts of Spain; easily one of the most coveted Prawns in Kitchens worldwide. Beautiful Carabineros are a large deep-sea prawn species that hail from Eastern Atlantic into the Mediterranean Sea. Known by a plethora of names – to the Spanish and Portuguese as “Carabineros”, to the English…
Laughing Bird Shrimp$45.00
Our Laughing Bird Shrimp are harvested from farms in Costa Rica that work in harmony with the environment. This harmony is important to emphasize because shrimp farming is associated with the destruction of mangrove forests. These “terrestrial rainforests” of the ocean provide essential breeding and nursing grounds for many species, including shrimp. They are also…
Black Sea Bass$75.00
Fished along the Eastern seaboard from Rhode Island to Virginia, the Black Sea Bass is one of the most versatile fish for preparations – and one of our most popular. Simply one of the best fish to grill or bake whole. Their white flesh is sweet and mild when cooked – and many prefer to…
Chilean Sea Bass$250.00
The Chilean Sea Bass (also known as the Patagonian Toothfish) has to be one of our most interesting & delicious offerings that we have here at Browne. This incredible fish can be found 4,109 km’s off of the Australian south coast in the sub-Antarctic. This is an icy inhospitable environment where small crews of tough…
Large stocks of cod in the Northeast were part of the lure of the first American settlers. Eating Codfish Fillet remains a tradition in New England to this day and a true classic of our regional cooking. Ours are landed at our local Portland, Maine Fish Auction or nearby in Gloucester, Massachusetts. We also source…