Urchin Roe, “Uni”
Spiny Sea Urchins are found along the coast of Maine through the Canadian Maritimes and yield creamy “Uni” – the corral, or roe, of the urchin. Ours come in ocean fresh and are processed right here in Portland, Maine. Removed from their shell, the bright yellow-to orange lobes are perfect when cooked for omelettes or souflettes, sauced over pasta or noodles, or pureed with butter to finish seafood sauces. Maine & Canadian Uni available Fall–Spring; Summer months we source from colder Chilean waters. 4 ounces (approx. 20-30 pieces) on a bamboo tray, 2 Each. Wild. US, Canada, or Chile.