Scottish Sea Trout – Fillet
$65.00 ($16.25 / lb)
Out of stock
Our farmed Scottish Sea Trout comes from an area in Scotland steeped in history and surrounded by dramatic scenery. Loch Etive, found in the Highlands of Scotland, provides the perfect environment for our trout to thrive. This is due to the diversity of fresh and salt flowing water into the loch, making it as close to wild conditions as possible. Loch Etive trout are ethically-raised to RSPCA Welfare Standard. They are also raised antibiotic free, with no growth promoters, no hormones, and with a GMO-free feed.
Scottish sea trout are considered a bit more flavorful than the lighter meat freshwater rainbow trout. The fish can be served broiled, poached, baked, sauteed, even smoked – our sea trout has a clean, bright taste often compared to char or salmon. It is also ideal for crudo, tartare, and sushi.
If you are wondering what the best practices are for the storage of fresh & frozen seafood check out our blog article on the subject by clicking here.
Available as One Side. Skin-On. 4 Pound Avg.