Fresh Seafood
Showing 25–35 of 35 results
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Chilean Sea Bass – Fillet
$50.00 / lbThe Chilean Sea Bass (also known as the Patagonian Toothfish) has to be one of the most interesting and delicious offerings that we have here at Browne. This incredible fish can be found 4,109 km’s off of the Australian south coast in the sub-Antarctic. This is an icy inhospitable environment where small crews of tough…
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Hawaiian Kampachi – Whole or Fillet
Starting at $15.71 / lbHawaiian Kampachi is a delicious, high-value yellowtail that is being responsibly cultivated in deep ocean fish ranches off the Hawaiian coast. In the wild, this species is referred to as amberjack or kahala. However, while Hawaiian Kampachi may lend itself to amberjack recipes, it is substantially different from its wild counterpart as it a product…
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Plancton Marino from Veta la Palma
Starting at $125.00Exclusively distributed by Browne Trading, Veta la Palma Plancton Marino is pushing the boundaries in the culinary world, enhancing recipes by adding the ‘authentic flavor of the sea’. Plancton Marino is full of nutritional benefits, including; omega 3 and 6 fatty acids, iron, calcium, phosphorous, iodine, magnesium/potassium. Most notably it is high in antioxidants that…
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Sablefish “Black Cod” – Fillet
$36.00 / lbCommonly referred to as “Black Cod”, “Alaska Cod”, or even “Butterfish”, the Sablefish is not actually a member of the cod family, nor is it the true butterfish. Rather, it is part of the family Anoplopomatidae, which is confined to the icy waters of the Pacific Northwest. Due to its extremely high oil content for a…
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Out of Stock Veta la Palma Camarones (Shrimp)
$18.18 / lbSpecies: Camarones (Palaemonetes sp.) Catch Region: Veta la Palma, Spain Seasonality: Year-round Harvest Method: Farmed Flavor Profile: Sweet & Briny Texture Profile: Firm Substitute: Carabineros Jumbo Shrimp, Laughing Bird Shrimp, Scallops, Maine Lobster Meat Veta la Palma Shrimp Raised in the “sustainable plus” aquaculture of the beautiful Veta la Palma Estate near Seville, these very small, translucent camarones (shrimp) are a special…
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Geoduck Clams
$115.00Species: Geoduck Clam (Panopea abrupta) Harvest Region: Puget Sound, Washington, USA Seasonality: Year-round Catch Method: Farmed Flavor Profile: Mild, sweet Texture Profile: Firm, crunchy Substitute: Littleneck Clams Geoduck clams are the largest of the clam species and are native to the Pacific Northwest. What makes these clams unique is the two different types of meat they produce, the “neck” and the body.…
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North Atlantic Salmon – Side
$18.75 / lbThe North Atlantic Salmon is a silver-skinned fish with distinct black spots over the body, head and above the lateral line, with bright orange or pinkish-orange flesh. They have a mild, delicate flavor, and the meat is moderately firm with a large moist flake. It is light, with a soft, smooth and buttery texture. Due…
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Extra Virgin Olive Oil by Herdade Dos Grous
$30.00The Cobrancosa Olive Oil from Herdade dos Grous shows typical aromas, very balanced with fruitiness and smoothness with notes of freshly cut grass. The early harvest of this Cobrancosa shows the intensity of bitter and spicy sensations. High-quality olive oil obtained directly from olives and only by mechanical extraction. Being a natural product, it can…
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Maine Cod – Fillet
$18.75 / lbLarge stocks of cod in the Northeast were part of the lure of the first American settlers. Eating Codfish Fillet remains a tradition in New England to this day and a true classic of our regional cooking. Ours are landed at our local Portland, Maine Fish Auction or nearby in Gloucester, Massachusetts. We also source…
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Mondega Natural Hot Sauce
$35.00MONDEGA Natural Hot Sauce is a Hand-made product, produced in Portugal. This unique, one of a kind product, is carefully and patiently made by hand from an ancestral recipe, using only the highest quality natural products. The Chilies are sourced from Africa, derived from real sustainable agriculture practiced by very small and poor farmers. Mondega…
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Out of Stock Percebes (Portuguese Gooseneck Barnacles)
$40.00 / lbYour first glance at Percebes (AKA Gooseneck Barnacles) is sure to be a memorable one. Remarkably ugly but amazingly delicious, these ornate creatures are an adventurous delicacy that will create intrigue on both the plate and the palate. Our Gooseneck Barnacles are sourced from along the Iberian Peninsula, where in Spain and Portugal they’re more commonly…