Wild Sockeye Salmon
Out of stock
Our Wild Sockeye Salmon have a full, rich and pronounced flavor with a buttery, delicate texture and large, soft flakes. Salmon is extremely versatile in the kitchen (hence it’s great popularity) and is delicious as fillet or steak cut pan-fried, steamed, grilled skin on, poached and braised. Fresh salmon is also served sashimi style and is, of course, wonderful when cold or hot smoked.
2.5 lb fish, head off and gutted. Seasonal. Wild Caught. US.